7 January 2026

FOUR DAYS IN WINTER


On Sunday morning we awoke to a deep frost.
It was very pretty but bitterly cold.




The frost clung to everything making beautiful patterns.


On Monday we awoke to snow and an even deeper frost.
Frost upon frost.


It's unusual to have snow that lingers for more than a few hours here.


We're glad to have plenty of food in the freezer and plenty of wood in the woodshed.
More by luck than good management.  
This is the first time we remember such a long spell of frost and snow here.


It is very cold.
We have to keep both wood burning fires going to keep the house warm.


Later in the day on Monday, the sun came out.
It was all very pretty.


The roads were dry and perfectly safe to drive on.
We went for a drive to take some pictures. 


The moat at Le Châtelier was completely frozen.


There seemed to be quite a bit of warmth in the sunshine but not enough for the frost to thaw.






On Monday evening there was a beautiful sunset.



The next day, Tuesday, we braved the cold to go to the supermarket.
We left it until the afternoon when the roads had been used.
They had clearly been salted in most places.


We have been keeping the bird feeders stocked and the bird bath clear of ice.
The birds seem to appreciate it.  There are always plenty of customers.


Today, no pictures.  It's day four and we're glad we went to the shops yesterday.
We awoke to freezing rain.  
The roads were treacherous so we didn't venture out until much later when it all began to thaw, just enough.


During our confinement to indoors we have been tackling a very tricky jigsaw puzzle.
Yvonne is as always on hand to help.

It all brings back not so fond memories of winters in Derbyshire.
Time and again we would wake up to two or three feet of snow and would have to dig our way out in order to try to get to work.

The last person I worked for said that if I didn't get in before lunchtime I would have to take the day as part of my annual leave.
I replied that in that case I would stop digging and retired a few weeks later!

I absolutely do not miss the stress of having to get to work in the snow plus the worry of how on earth I would get home again.

3 January 2026

A TABLE EXTENSION


Two tables end to end to seat ten people.

When we bought our first house in France it was a tiny place but perfect as a second home or "holiday home".  We struggled to find furniture for it in France and soon realised that we could end up spending much of our actual holidays trying to furnish it. 

Over our first winter of owning the little house we collected furniture for it in the UK, sofas from Ikea, flatpack bedroom furniture and a lovely oak dining set in the January sales including a four seat table that would extend to six.  We hired a van and transported the lot across the channel at Easter 2008, picking up extra beds for the second bedroom and cramming them into the van on the way through France.

After a few years we downsized in the UK in order to upsize in France. The new UK house was much smaller and very little of our existing furniture would physically fit into it so we brought it all to France.  This included our dining table, sideboard and four chairs, meaning that we now have two dining sets in France.  


"Casual dining" in the kitchen.

The old UK table works well in the kitchen where Nick refers to it as "casual dining" and the oak set from the little house lives in the dining end of our living room where it serves as "formal dining" and comfortably seats six.  It’s a solution that has worked well for years and we really like it.  

As our circle of friends has grown we have been entertained by people who have the ability to throw large dinner parties or lunches where they could seat eight, ten or even more people.  We're not talking posh château dining, but people who have the room to fit in a big old table, or multiple small tables, and a random collection of chairs.  

After a while I began to wonder if we could do larger gatherings ourselves.  Our dining table seats six comfortably and we found that by putting the kitchen table at the end of it we could seat ten.  The only problem was that to get the kitchen table into the dining room we had to heave it out of the house through the kitchen door and back in through the middle door as it would not physically fit through the door between the two rooms!

It was heavy work, adding a lot of time to the hosting of any dinner party and in fact we missed having the kitchen table into the kitchen for food prep so we had to come up with another solution.  


One extension to seat an extra two people.

When we bought this house the large bedroom was also being used as an office.  There was a desk made from a couple of lengths of fairly sturdy kitchen worktop which we saved when we dismantled the office.  Having a huge barn enables us to save a mountain of stuff that might come in handy later!


Two extensions to seat an extra four people.

Nick created two extensions, one for each end of our oak table, using sections of the old office worktop, each supported by three tubular legs from Ikea.  They fit onto the table using clamps which can't be seen when the extensions are not in use.  With one extension the table seats eight with ample elbow room.  With two extensions we can seat ten.  If only the room itself was bigger we could add a third and seat another two!  




The worktop is not pretty and obviously I need a long tablecloth to hide all the joins but it works really well.  Luckily we already had enough chairs!  

Sets of matching or at least reasonably similar dinnerware are often on sale at local brocantes or vide greniers and we have accumulated a fair stash of it over the years.  The original set of six plates we bought from Ikea in 2008 has been boosted by acquiring extras from brocantes and fortunately we also have plenty of room in the barn to store it all!  We rarely pay more than two or three euros for a set of plates, bowls or whatever, the bonus being that we now have enough to afford to break a few!  Luckily mismatched crockery and glassware are still very much "in vogue".


The table in the foreground (there is a step down into the "dining room") is a side table that normally lives at the far end of the room and we bring it forward when we have a big dinner party.  It's perfect for serving dishes and plates.  It was a UK charity shop purchase a few years ago (pre Brexit when it we could bring such things freely).  I remember thinking it would probably come in handy at some point and with a coat of paint and a lick of varnish it's just the job!

24 December 2025

SEVENTY FIVE NEXT !!


Another birthday has passed and in my birthday week we ate at some of our favourite restaurants.  The troglodyte pizzeria in Loches had had another makeover for Christmas.


On my actual birthday we went to the déchèterie!  What a treat!
We had to go because we had a lot of gardening and other rubbish to dispose of and opportunities were limited.  However, I did find a nice birthday gift on the "help yourself" table - four lovely dessert bowls, perfect for trifle or ice cream.


In the evening we had a delicious meal in the hotel in the village.  Its restaurant is called "L'Auberge".



The village looked very festive as we walked back to the car.



Later in the week we sampled the Christmas menu at Brody's.
The smoked sausage was very good.


I made a pumpkin and mincemeat cake in my forest Bundt tin for my birthday.
It was delicious!






 On a beautiful sunny day we went to the Christmas market at Bossée-sur-Claise which was great fun.
One of the food stalls was serving tartiflette so we had another good lunch!

In our art class we painted Christmas robins.


After we had deposited Yvonne in the cattery on the eve of our return to the UK for Christmas, there was a gorgeous sunset.  Such things make leaving France hard to do.   Hugo comes with us as he travels really well.  Yvonne does not travel well at all.



Soon after we arrived we continued the eating out and met up with friends who spend the summers in our part France for a get together and Christmas lunch.  It was great to catch up.
We went somewhere we had never been before, even having spent most of my life living in Derbyshire.
The Church Inn at Chelmorton.  Highly recommended.


After that, things went rather downhill.
The weather turned very damp and grey and we both succumbed to nasty colds.
All other festivities have been cancelled and we simply hope to be well enough to travel back to France on the 27th.  I am keen to fetch Yvonne from the cattery as soon as we can.
This was not the Christmas we had planned or hoped for.

Finally, in case you’re wondering, I have just turned seventy four.  It was my dad who would have said "I'll be seventy five next".  After every birthday he would add a year on, saying what he would be next, not what he was now.  It was his kind of joke.  Until the day he met his lady friend and then he started to say "we don't talk about our age" with a cheeky grin.  
It turned out that he had not been entirely honest with her and had knocked a few years off!  

A VERY MERRY CHRISTMAS 
AND HAPPY NEW YEAR TO YOU ALL !!

7 December 2025

NOTES ON CHRISTMAS IN RURAL FRANCE and three goes for photos

Christmas in rural France is not the same as in the UK.  It doesn't really get going until much later and there always seems to me to be less emphasis on the hard sell.  


Our favourite troglodyte pizzeria has made an effort at Christmas decorations.


 However, the supermarkets by now have mountains of chocolate and other seasonal foods.  
The French clearly take chocolate seriously at Christmas.



The weather has finally turned quite cold and we have had some spectacular sunsets.



One of the restaurants in town has announced their Christmas menu.
Not a brussels sprout to be seen and still very reasonably priced.


The hotel restaurant in the village hasn't quite got its Christmas decorations sorted yet.


It always looks fairly festive anyway.


We've been experimenting with new local wines and this is now a favourite red.




We are lucky to have three good eating places in the village although that may soon change.  There was an Irish night at Brody's with our local band Celtiqua performing.  It was an excellent night.

Winter is not as dull as some might think in rural France.

Unfortunately, Brody's is for sale and the owners of the third restaurant and the bar are all approaching retirement age.  This time next year we could have only one place to eat in the village.  We are patronising it as often as we can.  Use it or lose it.


Finally, we have resumed our class in watercolour painting.
This is the second of an exercise in perspective, which is much more tricky than I expected.

One of the good things about learning to paint is that you see everything around you with "new eyes".  We drive around saying "that view would make a nice painting" or "look at the perspective in that!".

Finally, finally, I have finally cracked how to upload photos to my blog using pictures taken on my phone which appear automatically in my photo library in my iPad.  Using the iPad:

Step 1:  Click on "insert image".  Select photos and click to upload.  Up comes the message "unable to upload photos to your blog".

Step 2:  Don't give up.

Step 3: Click on "insert image" again.  A quick flash of something on the screen then nothing happens.

Step 4:  Don't give up.

Step 5:  Click on "insert image" again.  Select photos and click to upload again.  As if by magic they appear in the post.  Third time lucky you get a result.  It's all a complete mystery to me but it seems to work!

6 December 2025

MORE OLD STUFF AND A NEW SCARF


Back in October we went to a local brocante/vide grenier for a nosey.  It's a popular thing to do on a Sunday and the weather was pleasant.

It was not a great brocante, mostly old children's clothes and toys and lots of stuff that had clearly been kicking around in people's barns for years, brought out every year to put on a table and see if anyone will buy it.

Empty handed, we were heading back to the car when Nick spotted a box of stuff under a table containing, amongst a load of other junk, this candelabra.  It was pretty dirty and some of the ivy leaves were a bit bent but for only 1€ it seemed worth a gamble.  It cleaned up very well, the bent leaves were easy to straighten out and with a fresh coat of paint looks perfect for Christmas.  Bargain.



Last winter I knitted myself a scarf in green.  Half way through I found this multicolour yarn in Centrakor and thought it might be fun to make another one.  I'm looking forward to finding out how the colours work out.